Chef Aliza is passionate about food and cooking. Variety is as essential to her cuisine as experience in the kitchen is. Chef Aliza has worked with the greatest chefs in the country, studied the dishes of her native country, Mexico, trained in San Francisco and traveled around the world to develop a varied and cultured approach to her work.

A graduate of the California Culinary Academy, Chef Aliza uses her skills producing James Beard Award-winning television shows, teaching cooking classes, food styling and appearing as on-air talent.

Cooking with and learning from great chefs like Jacques Pepin, Mario Batali, Hubert Keller, Diana Kennedy, Rick Bayless, Cat Cora, Joanne Weir and countless others gives Chef Aliza a wide and varied approach to all cuisines of the world.

 
 

Here are our current upcoming events:

  • New Summer Camps:
    • July 30 - Aug 1 (10-2pm): Baking Mini-Camp!
    • Aug 4-8 (10-2pm): All Baking Camp!
  • Mommy and Me Classes:
    • Wed. July 23 (3:30-5pm): Summer Treats
    • Tues. July 29 (3:30-5pm): Let's Have a Beach Day!
  • Adult Classes:
    • Tues. July 22 (7-9:30pm): Italian with Chef Laura!

Please follow the links to our calendar at the right to get more information about all of these fun and delicious events.

Summer camps have very limited space and we fill up very quickly. Please contact us today to reserve your space.

Also this month, our resident Italian Chef Chef Laura D. Orso will be preparing a traditional Italian meal featuring Gnocchi! Don't miss out on this delicious class.

Whether planning a celebration or furthering your culinary education, sign up early to reserve your place in the kitchen at Chef Aliza’s!.

We can"t wait to see you soon!
- Chef Aliza and Staff

 

 

    
  Calendar of Events
 
 
  Kid's Corner

THE GOURMET CLUB

Join Chef Aliza's Culinary Arts Gourmet Club and start accumulating cooking class credits. For 10 regular classes taken during a 12 month period, we will give you one class of your choice free.
A 10% discount on merchandise* in the store will be given to Gourmet Club members each night they attend a class.

* Cutlery and sale items excluded.

   
Telephone: 305-234-9002